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Oven Repair: Quick Fixes, Cost Guide & When to Call a Pro

If your oven stopped heating, it feels like the kitchen’s on strike. The good news? Most heating problems have a simple cause you can spot in 10 minutes. Grab a flashlight, unplug the unit, and start with the basics before you dial the service line.

Common Reasons Your Oven Won’t Heat

First, check the power supply. A tripped breaker or a loose plug is the easiest fix. Next, look at the bake element (for electric ovens) or the igniter (for gas models). A burnt‑out element will show visible cracks or a broken coil; a faulty igniter often glows weakly or not at all. If you have a digital control board, a blinking error code usually points to a sensor or thermostat issue.

Another sneaky culprit is the oven’s safety thermostat. It shuts the oven off if it gets too hot, but a stuck thermostat can keep the heat from ever turning on. You can test it with a multimeter – set it to continuity and probe the terminals. No beep means the thermostat needs replacing.

Finally, don’t ignore the simple “door latch” problem. If the door doesn’t seal properly, many ovens won’t start heating as a safety precaution. Make sure the latch clicks into place and the door gasket isn’t torn.

When to Repair vs Replace

Repair costs vary. Replacing a bake element runs about ₹1,200–₹2,500, while a new igniter can be ₹800–₹1,500. A control board is the priciest part, often costing ₹5,000–₹10,000. If your oven is older than 10 years, add a few thousand rupees for labor and think about its remaining lifespan. Most ovens last 12–15 years with regular cleaning and timely part swaps.

Ask yourself: Is the repair under 50 % of the price of a new oven? If yes, fixing makes sense. If the oven has multiple failing parts or the door hinges are rusted, replacement might be smarter. New models are more energy‑efficient, which can save you money on your electricity bill.

When you decide to call a pro, give them the details you’ve gathered – error codes, which part you suspect, and the oven’s age. That helps the technician bring the right parts and reduces your wait time.

In the meantime, keep your oven clean. Grease buildup can short out heating elements and cause false sensor readings. A quick wipe‑down after each use, plus a monthly deep clean with a mild detergent, goes a long way.

So, next time the oven freezes, you now have a checklist: power, element/igniter, thermostat, control board, door latch, and cleanliness. Try the easy fixes first; if the problem sticks, you’ll know exactly what to tell the repair shop and whether a repair or a new oven is the better bet.

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